OUR HISTORY

The Grins project was born out of the passion of Albert and Nerea, a couple united by sweets. Our years of experience back us up, with Albert having more than 25 years of experience in the world of pastry and Nerea with 10 years of experience as a dietitian nutritionist.

Due to our vegetarian lifestyle, we realized that there were no vegan chocolate and nut snacks on the current market. We started toying with the idea of combining high-quality chocolate with nuts and/or dried fruit, and that’s how Grins was born.

Our philosophy is based on a love for craftsmanship and a passion for excellence. Each product that leaves our workshop is the result of dedication and experience, designed to offer a unique experience for your palate.

We believe in our project, and we are working to introduce Grins to the European and international market, with the aim of awakening your curiosity, your palate, and drawing a smile on your face with each dragee you taste.

Committed to Social Responsibility

At Grins, we firmly believe in the importance of giving back to society and preserving our natural environment, which is why we are proud to collaborate with the MONA Foundation, dedicated to the protection and rehabilitation of at-risk primates.

We share common values of respect for animal life. Through our partnership, we strive to make a significant difference in the lives of primates that have been rescued.

With each purchase you make, you help us support the efforts of the MONA Foundation.